Thursday, February 9, 2012

Bittercube Jamaican #1 Bitters

Feeling in the mood for a dry, spirit-forward rum cocktail to try my new Jamaican #1 bitters from Bittercube, a bright combination of allspice, ginger and black pepper—all flavors I crave. Of course this calls for a big Jamaica rum.

Jamaica & Spain
  • 1 1/2 oz Smith & Cross
  • 1 1/2 oz fino sherry
  • 2 dashes (24 drops) Bittercube Jamaican #1
Stir with ice and strain into a chilled cocktail glass.

Pistachio notes in the sherry get freaky with the woodsy funk of the Smith & Cross. A friend who likes whiskey cocktails was asking about rum analogs....

Need another rum fix? Doug is serving up the magic of Tiki Month in grand style.

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