- 8 oz Schlenkerla Oak Smoke beer, or to taste
- 3 oz tomato juice
- juice of 1 lime
- 2 dashes hot sauce
- 2 dashes Worcestershire sauce
- salt, for rim
SOURCE: COMPOSITE, ADAPTED BY ROWEN, FOGGED IN LOUNGE
The smoke’s in the background, contributing to the overall savoriness and amping up the pepper sauce. Light but very flavorful.