Changing the vermouth in the Bronx Cocktail for something round and rich in the amaro range improves the balance and overall synthesis without changing the basic profile of the drink. This one makes me want to experiment with other amari.
Averna Bronx- 1 1/2 oz Tanqueray gin
- 1/2 oz Averna
- 1/2 oz Dolin Dry vermouth
- 3/4 oz orange juice
- 1 dash Angostura Orange Bitters
Stir with ice and strain into a chilled cocktail glass. Orange twist.
SOURCE: ROWEN, FOGGED IN LOUNGE
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