For a moment, I wondered if Alex would approve of having his planes plugged from a booze blog, but to my amazement and delight, Alex has a booze site too! How cool is that?
Pisco Pilot
- 2 oz pisco
- 1/2 oz maraschino
- 1/2 oz lemon juice
- 1/4 oz or less crème de violette (optional)
SOURCE: ROWEN, FOGGED IN LOUNGE
This here’s the old Aviation with pisco instead of gin. Nice and bright with a little wine-like grape note. It works pretty well, though as usual, people will have different ideas about the amount of violette, if any. More candy than perfume here.
Sexy photo, man! Super eye catching. I'm a big fan of the Aviation variations too. Though, I find that the violette and maraschino need something herbaceous to play off of, or else (as you say) there is "more candy than perfume." I might throw a dash or two of celery bitters in there. Or a rinse of absinthe. Or maybe even sub a quarter ounce of the pisco out for aquavit. I may have to try that last one actually. Cheers!
ReplyDeleteAnd that drink would be a... Luftfart? Doesn't sound appealing.
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Cheers!
Luftfart—indeed, almost any fart—is a defining element of the current age.
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